'Free From' driving innovation in $28 billion ice cream market
Food Development'Free From' driving innovation in $28 billion ice cream market'Free From' driving innovation in $28 billion ice cream market
It seems every time I write a blog, the topic revolves around clean label. Whether it's bakery or dairy, nutrition bars or prepared foods, consumers are looking for products made with simple ingredients. Now, the clean label trend is hitting the frozen food aisle, and free-from ice cream is churning up a lot of innovation, according to a new report from Packaged Facts.
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