Market Trends & Analysis
2020 food trends
Food IngredientsCOVID-19, plant-based nutrition, sustainability, CBD/Hemp trending at IFT20 – podcastCOVID-19, plant-based nutrition, sustainability, CBD/Hemp trending at IFT20 – podcast
Trends on display at the 2020 IFT Annual Meeting & Food Expo, held virtually due to the ongoing COVID-19 pandemic, as discussed by Food & Beverage Insider editors Judie Bizzozero, editor in chief, and Alex Smolokoff, assistant editor.
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